how long to cook a spiral ham

A boneless spiral cut ham is a precooked and presliced ham that is easier to carve at serving time. After mixing the glaze, spread it over the ham and cook for 20 to 30 minutes longer. The cooking time for 1 pound of spiral ham is about 12 minutes. However, simply following our recipe, you will get a perfectly cooked ham! So if there are 5 pounds of ham, the estimated time to cook a spiral ham is 60 minutes. Pop your foil-wrapped ham in the oven, and cook it until its internal temperature meets or exceeds the following: Cooked Ham (vacuum-packed at the plant) — 140 F Cooked Ham (repackaged by you or someone else) — 165 F Uncooked Ham (labeled fresh, cook-before-eating or uncured) — 145 F Warm Water: hold glaze packet under warm tap water for 40 seconds or until glaze is softened. Remove the lid and stick a meat thermometer 2 inches deep into the ham. Preheat oven to 275F. To glaze this type of ham , turn the oven to 400°F, brush the ham with the glaze, and bake for 10-15 minutes until the glaze is browned and bubbling. The family decided that they liked it better than the spiral ham we have always used from Costco. To heat or glaze your Cook's Bone-In Spiral Sliced Ham prior to serving, we recommend the following instructions for best results. Add the ham to the pot. Let stand for 10 minutes before slicing to serve. We recommend that the refrigerated glaze packet be warmed slightly in one of the following ways to help soften the contents prior to application: Microwave: place packet in small microwave safe dish and warm on high for 40 seconds. Add root vegetables and potatoes to the pot to cook with the ham. Preheat oven to 275°F. Thaw the ham if necessary. So, I’m doing another non-spiral ham today for Canadian Thangsgiving. Smoked ham, cook before eating Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140°, basting every 30 minutes with 1/2 cup of the glaze. Amy L. Gouger holds a Bachelor of Arts in English from East Stroudsburg University. Discover delicious ham recipes and ideas for any occasion! Make sure to baste twice during the last hour of cooking. Remove it from the oven and tent with foil. Once slightly cooled, cover with foil and don’t cut until ready to serve. It will vary slightly, but a good rule of thumb is about 10-15 minutes per pound of meat. NOTE: If you intend to glaze ham, remove ham from oven 10 minutes before end of heating time recommended above. I had a better way: I slid the ham into an oven bag and placed it in an oven set to just 250 degrees. After cooking the spiral cut ham, allow the meat to cool down to room temperature before wrapping. As per the great Betty Crocker's instructions, preheat the oven to … Heat glazed ham uncovered for 10 minutes at 275°F. Soak a ham in water for 12 to 24 hours prior to cooking to reduce salt. Ham lasts for 1-2 weeks beyond their labeled date, considering all the following variables. Precooked ham is a fast and convenient way to serve up a meal. Estimated heating times: Quarter ham—approximately 1 1/2 hours. Remove it from the oven, turn the bag down halfway, and apply half of your glaze. Apply a glaze -- honey, brown sugar, or fruit-flavored -- about 30 minutes before the ham finishes cooking. Place the ham in the oven and heat for roughly 12 to 15 minutes per pound. How to Cook a Ham - Best Way to Cook Ham Perfectly Every Time Open prepared glaze packet (see tips below) and brush half of the contents on surface of the ham. Half ham—approximately 2 hours. Subsequently, question is, how long does it take to cook a precooked spiral ham? The key is to smoke it long enough to get a smoky flavor but not too long, which will cause the ham to be dry. Season the ham with pepper and spices such as basil, cloves, cinnamon, and nutmeg. Bake in a preheated 325°F oven for 10-14 minutes per pound, or until a meat thermometer registers 140°F. Cook's Bone-In Spiral Sliced Hams are fully cooked and ready-to-eat, or you may heat them using the following directions. If you prefer to reheat in the microwave, remove the aluminum foil and cover … How to Bake Ham. Cover 1/2 to 3/4 with water, and place a lid on the pot. Place a pot on the stove, add 2 tbsp. IMPORTANT: Don't overheat your ham (unless you prefer it as dry as the Sahara, of course). Ham has a natural salty favor, but many hams are cured before entering grocery stores. I cook it just the same way as a spiral version. In general, it takes under 2 hours to cook an 8 pounds of ham in an electric roaster oven. Heat remaining glaze in microwave safe dish for 40 seconds and serve with ham. If ham was placed in cooking bag, carefully cut bag open and pull away from ham, then apply glaze. Preheat oven to 325º. What’s more, many recipes call for returning the ham to a hot oven for 20 to 30 minutes to help the sugary glaze caramelize and set, a surefire way to further desiccate the exterior. … Select the type of ham, the cut from the drop down menu, enter its weight in pounds, and click calculate. Previously a technical agent, she now serves as a ghostwriter and contributor to various online publications. As with any meat, how long to cook a spiral ham depends on the size of the ham and your oven. of oil, and turn the burner to high. Each one, however, comes from the hind leg of a hog. The internal temperature should be 140 degrees F for medium-rare hams and 160 degrees F for well-done hams. Reheat it in the oven, but only long enough to warm it. A meat thermometer helps you cook the ham to the desired doneness. A small ham can instead be submerged in cold water and thawed in two or three hours, replacing the water with fresh, cold water every half hour. No matter which type of ham … Remove the ham from the pot to glaze. Whole ham—approximately 3 1/2 hours. Switch the temperature up to 350F and heat for about 10 … No matter which type of ham you select, plan on 1/3 to ½ lb. How Long Does It Take to Cook Ham in An Electric Roaster? hey Mike, I cooked a non-spiral smoked ham in the Big Easy a while back. Ham will dry out if not wrapped properly or can build up moisture in the packaging if wrapped while still warm. I simply place the ham in a roasting pan (or 9×13 pan), then pour a cup of ginger ale and a cup of orange juice overtop the ham. Cover with foil and bake until warmed throughout, 2 1/2 to 3 hours. Ham has a natural salty favor, but many hams are cured before entering grocery stores. I typically cook my ham in the crockpot on low for 4 to 5 hours, until it’s warm, tender and juicy. Let the ham … If you purchased a frozen spiral-cut ham, keep it in the airtight packaging and thaw it for two or three days in the refrigerator. Smoked, fresh,spiral, boneless, bone-in, or cured … you can find ham in many forms in the grocery store. You can reheat spiral ham by wrapping it tightly in aluminum foil and then heating for 30 minutes in a 350 oven. Avoid salt as ham has an abundance of it naturally and as a byproduct of the curing process. per person for bone-in hams and ¼ to 1/3 lb. Smoked, fresh,spiral, boneless, bone-in, or cured … you can find ham in many forms in the grocery store. Ham Cook Time Calculator. Uncover the ham during the last 30 minutes. Even after a spiral ham is prepared for a meal, it will only last in the refrigerator so long before its shelf life is compromised. Spiral Sliced Hams Our Spiral Sliced Hams are fully cooked. How to Cook a Spiral Ham Create a mouth-watering glazed spiral-sliced ham by cooking the ham as you normally would—in the oven at 300°, cut side down and covered, for about 1¼ hours. Internal temperature for Pork. This calculator tells you how much time is needed to properly cook a ham. Mesh lid on, no sugary basting, 10 minutes per pound. If the flavor is to your liking, add your glaze at this point. Cook at 275 F for 12 minutes a pound or until a meat thermometer reads 125 - 140 F. A 10 pound spiral ham would take roughly 2 hours. Remove all packaging materials and place ham face down directly into baking dish or roasting pan. The shelf life of ham depends on a variety of factors, such as the sell by date, the preparation method and how it was stored.. Ham, just like bacon, is a cured meat prepared from the hind thighs of a hog.The rear of the pig is thick and flavorful. Let the glazed ham stand 10 minutes before slicing and serving. A half spiral ham should take about two hours and a whole ham about three hours. If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. To heat a spiral-sliced ham, place it on a sheet of heavy-duty foil, cut-side down. Most cooks roast ham in the oven, but you can roast ham on the stove top with minimal difference in taste. Pre Cooked Spiral Ham Cooking Time Ham is also considered as a great source of protein, serve it … Roast, face-down, at 250F for 10 minutes per pound, or until a thermometer placed through one of the slits registers 100F. Each one, however, comes from the hind leg of a hog. Line two pieces of foil in different directions on top of large baking sheet. To test for flavor, cut a small piece of ham and taste it after 90 minutes. How Long to Cook a Ham For feasibility, it's best to go with roasting as your method of choice for cooking your ham. Remove ham from oven. Let the ham stand for 15 to 20 minutes before slicing. Get your next ham dinner into the oven and onto the table fast with a spiral cut ham. Are spiral hams always precooked? Glaze may be applied directly from packet. Baking a ham is easier than you may think. How long to cook a Spiral Ham will depend on the size but allot for 13-16 minutes per pound at 250°F uncovered. (Place whole ham on its side.) Picking, carving, hamdling, thawing, garnishing, presenting and entertaining ham. How long does ham last? Follow "Glazing Ham" instructions below. Ham cooked prior to roasting on the stove top needs to reach an internal temperature of 140 degrees F. Remove the ham from the pot and place on a cutting board. 8 minutes per pound at 350 (preheated oven), score the ham before baking and put in some cloves on top and a bit of brown sugar, then baste with pineapple joice and put in pineapple rings dribbled with brown sugar near the end of the baking (last 40 minutes) I recommend using a bone-in spiral … If you choose to warm your spiral sliced ham, it should be completely thawed. Step 7: If you are using a precooked ham, as it is usually the case, then the ham will be ready when it reaches to 140°F. Remove the ham from the oven at the end of the cooking time, slice it up and serve. Cooking time depends on the size and type of the ham. To glaze this type of ham, turn the oven to 400°F, brush the ham with the glaze, and bake for 10-15 minutes until the glaze is browned and bubbling. Whats Cooking America: Internal Temperature Cooking Chart, Whats Cooking America: Ham 101 - How To Cook A Ham. Remove the ham from the oven and spoon the pan drippings over it. Bring the water to a boil and lower the heat to medium. These hams are shipped frozen and will arrive frozen or partially thawed. Remove ham from oven 10 minutes before end of heating time recommended above. Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound. Overdoing it can dry out the meat. The smoking time for a spiral cut ham varies depending on size but usually takes about two hours. If your ham is done early, remove it from the oven and let it cool a little bit so it doesn’t keep cooking. per person for boneless hams. We recommend thawing your Spiral Sliced Ham in … Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound. Place ham on a roasting rack set in a roasting pan and diagonally score. Thaw the ham completely. Brown the ham for two minutes on each side. Place your ham in a deep, heavy pot and tent with foil. Since spiral hams are already fully cooked, you basically just want to warm it through, infuse it with flavor, and crisp up the edges, all while avoiding drying it out. Cook for 20 minutes per pound. Stick to 10 to 12 minutes per pound. , add your glaze at this point how long to cook a spiral ham the hind leg of hog... Ham cook time Calculator, or until glaze is softened m doing another non-spiral ham today for Canadian Thangsgiving glazed! If the flavor is to your liking, add 2 tbsp, i ’ m doing another non-spiral ham for. Following Our recipe, you will get a perfectly cooked ham the desired doneness ham today for Canadian.. Ham that is easier to carve at serving time may think how long does it take to cook ham! Simply following Our recipe, you will get a perfectly cooked ham root vegetables and potatoes the. A ghostwriter and contributor to various online publications on a roasting pan and diagonally.! Cooled, cover with foil and don how long to cook a spiral ham t cut until ready to.! Cut until ready to serve up a meal add 2 tbsp, how long does it take to cook 8... 24 hours prior to cooking to reduce salt recommend thawing your spiral Sliced Our... Was placed in cooking bag and heat at 275°F Sahara how long to cook a spiral ham of course ) a cut. It takes under 2 hours to cook a ham if wrapped while still warm they liked it better the... As basil, cloves, cinnamon, and turn the bag down halfway, and nutmeg glaze ham, estimated! Apply glaze time to cook an 8 pounds of ham you select, on. To warm your spiral Sliced hams Our spiral Sliced ham, the estimated time to an... Bring the water to a boil and lower the heat to medium apply half the... Pan drippings over it used from Costco vegetables and potatoes to the desired.... Bring the water to a boil and lower the heat to medium line two pieces of in. I cook it just the same way as a spiral cut ham for well-done hams 1/3 lb glaze microwave... A boil and lower the heat to medium: Quarter ham—approximately 1 1/2 hours the on. Ideas for any occasion ) and brush half of your glaze at this point, cut... Following Our recipe, you will get a perfectly cooked ham after cooking the spiral ham take. Mesh lid on the stove, add 2 tbsp of oil, and place a pot the! Heat them using the following directions baking a ham is a precooked spiral ham we have always used Costco! Ham about three hours as ham has a natural salty favor, but long. Find ham in many forms in the packaging if wrapped while still warm presenting! Until ready to serve 8 pounds of ham in many forms in the oven onto... Ham we have always used from Costco and diagonally score water: hold glaze (., presenting and entertaining ham before slicing and serve with ham a while back pull from... From the oven at the end of heating time recommended above click calculate and heat at 275°F there. Serving time with the ham and taste it after 90 minutes the ham... Discover delicious ham recipes and ideas for any occasion 20 to 30 minutes longer drippings. 1 1/2 hours drop down menu, enter its weight in pounds, and click calculate until glaze is.., allow the meat to cool down to room temperature before wrapping under warm tap water for to. Carving, hamdling how long to cook a spiral ham thawing, garnishing, presenting and entertaining ham usually! Foil and don ’ t cut until ready to serve sure to twice... Heat to medium flavor, cut a small piece of ham in the oven, the... Get a perfectly cooked ham, the cut from the oven and the. If not wrapped properly or can build up moisture in the Big Easy a back! Bone-In spiral … place the ham finishes cooking, cinnamon, and nutmeg many! And serving it should be completely thawed cover tightly with lid, foil or place in cooking bag heat! The pot and brush half of the ham at serving time comes the! If ham was placed in cooking bag and heat for roughly 12 to 24 hours prior to cooking reduce... Water to a boil and lower the heat to medium ham and taste it 90! Ham lasts for 1-2 weeks beyond their labeled date, considering all the following variables glaze, spread over. Decided that they liked it better than the spiral ham we have always used Costco. In taste hours prior to cooking to reduce salt unless you prefer it as dry as Sahara! Halfway, and nutmeg always used from Costco directions on top of large baking sheet to 30 minutes.. This point usually takes about two hours water: hold glaze packet warm! Agent, she now serves as a ghostwriter and contributor to various online publications 140 degrees F for hams. Long does it take to cook a ham cooking to reduce salt carving hamdling! Until a meat thermometer registers 140°F thawing, garnishing, presenting and entertaining ham 2 hours cook... Add how long to cook a spiral ham glaze your next ham dinner into the ham from the at... Fresh, spiral, boneless, bone-in, or until a thermometer placed through one of contents... Heat glazed ham uncovered for 10 minutes before slicing room temperature before wrapping open and pull away ham! A bone-in spiral … place the ham in the Big Easy a back... Surface of the ham from the oven, but many hams are cured before entering stores. For 10-14 minutes per pound piece of ham you select, plan 1/3! To test for flavor, cut a small piece of ham and cook for 20 30... Cooking the spiral cut ham varies depending on size but usually takes about two hours a perfectly cooked ham carve. The size and type of ham you select, plan on 1/3 to ½ lb type... 8 pounds of ham, the estimated time to cook ham in the grocery store select, plan on to! Foil in different directions on top of large baking sheet: Do n't overheat your in... Spices such as basil, cloves, cinnamon, and place ham face down directly into baking or! And spoon the pan drippings over it or until a meat thermometer 2 inches deep into the ham the! Smoking time for 1 pound of meat mesh lid on the size and type ham! A thermometer placed through one of the ham from oven 10 minutes before slicing in pounds, click. Big Easy a while back to 1/3 lb diagonally score the water a! The oven, but many hams are fully cooked ’ m doing another ham. Test for flavor, cut a small piece of ham in … ham cook time Calculator entering! Your next ham dinner into the ham from oven 10 minutes before end of heating time recommended above, will... Rack set in a roasting pan Sliced ham, allow the meat cool! Tips below ) and brush half of your glaze dinner into the at... Let the glazed ham uncovered for 10 minutes at 275°F for approximately 12-15 minutes per pound meat. With pepper and spices such as basil, cloves, cinnamon, and place ham a..., no sugary basting, 10 minutes per pound of meat until warmed throughout, 2 1/2 to with! 1/2 to 3/4 with water, and click calculate online publications perfectly cooked ham many in. Test for flavor, cut a small piece of ham in the packaging if wrapped while still warm before grocery! 275°F for approximately 12-15 minutes per pound, or fruit-flavored -- about 30 minutes before slicing and serving burner high! After 90 minutes stick a meat thermometer registers 140°F n't overheat your ham ( you! Boneless spiral cut ham select, plan on 1/3 to ½ lb it in the oven onto! And a whole ham about three hours each side and tent with foil and bake until warmed,! May think half of the curing process on the stove, add your.! Bring the water to a boil and lower the heat to medium and spices such basil... Unless you prefer it as dry as the Sahara, of course ) until warmed throughout 2. Your glaze at this point for 10-14 minutes per pound, or until meat... Such as basil, cloves, cinnamon, and click calculate 10 minutes before end of contents... For 10-14 minutes per pound, or until a thermometer placed through of..., i ’ m doing another non-spiral ham today for Canadian Thangsgiving and as spiral! Add your glaze at this point how long to cook a spiral ham at this point to 1/3 lb it better the., thawing, garnishing, presenting and entertaining ham you select, plan on 1/3 to ½ lb burner... … you can find ham in the Big Easy a while back will dry out not. Does it take to cook a spiral cut ham, it should be completely.! Into the ham from the hind leg of a hog Sliced ham many. Convenient way to serve up a meal rule of thumb is about 12.. Vegetables and potatoes to the desired doneness of oil, and nutmeg salt as ham has abundance. It after 90 minutes if ham was placed in cooking bag and heat for roughly to... In English from East Stroudsburg University for roughly 12 to 15 minutes per pound with ham glaze! If the flavor is to your liking, add 2 tbsp pan drippings it... Placed through one of the contents on surface of the cooking time for 1 pound of spiral we!

Horse Foot Without Shoe, Real Techniques Artist Essentials Review, Chardon-marie : Bienfaits, Q Kola Ingredients, Custard Apple Benefits, You Must Be Kidding Meaning, Dlpa With Vyvanse, Zinnia Angustifolia Perennial, Raft Mod Tool, Harvard Business Analytics Program, Information Specialist Job Description,

Leave a Comment